Category Archives: Cooking tips

Interview with Bâtard’s acclaimed chef, Markus Glocker

Posted on May 12, 2025 by Editor

October 1, 2014- By Steven E. Greer, MD It was a great pleasure to meet the Michelin-starred (more…)

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Baking with Chef Steve: Chocolate Sheet Cake

Posted on May 12, 2025 by Editor

May 2, 2025- (more…)

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Cooking with Chef Steve: Making a Steak in a Closed-Top Pan to Reduce Smoke

Posted on May 12, 2025 by Editor

May 4, 2025 (more…)

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Cooking with Chef Steve: Gumbo

Posted on May 11, 2025 by Editor

January 30, 2025 (more…)

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Cooking With Chef Steve: Corn Tortillas and Crunchy Chicken Tacos

Posted on April 25, 2025 by Editor

April 23, 2025- (more…)

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Cooking with Chef Steve: Chicken Parm

Posted on April 15, 2025 by Editor

April 13, 2025- by Steven Greer (more…)

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Making the Perfect French Fry

Posted on April 14, 2025 by Editor

March 15, 2025- (more…)

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Cooking with Chef Steve: A Very American Pizza

Posted on April 14, 2025 by Editor

April 1, 2025 (more…)

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Baking with Chef Steve: Cinnamon Rolls from Scratch

Posted on April 14, 2025 by Editor

February 1, 2025- by Steven Greer (more…)

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Cooking with Chef Steve: 19-ounce Strip Steak

Posted on April 7, 2025 by Editor

May 16, 2024- by Steven Greer (more…)

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Is Italian flour healthier than American?

Posted on April 7, 2025 by Editor

December 12, 2024- by Steven Greer, MD (more…)

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Cooking with Chef Steve: Macaroni and Cheese

Posted on April 7, 2025 by Editor

May 23, 2024- by Steven Greer (more…)

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Baking with Chef Steve: Making Simple Bread

Posted on April 6, 2025 by Editor

January 3, 2025- by Steven Greer (more…)

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Cooking with Chef Steve: Trying Frying

Posted on January 22, 2025 by Editor

January 19, 2025- by Steven Greer (more…)

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Strawberry Shortcake with Homemade Bread

Posted on January 14, 2025 by Editor

January 10, 2025- by Steven Greer (more…)

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Cooking with Chef Steve: Italian Wheat Rigatoni and Bread

Posted on January 6, 2025 by Editor

January 4, 2025- by Steven Greer (more…)

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Cooking with Chef Steve: Filet Mignon Cut from Entire Tenderloin

Posted on January 5, 2025 by Editor

December 31, 2024- by Steven Greer (more…)

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Cooking with Chef Steve: Rinsing Off Pesticides from Produce

Posted on January 2, 2025 by Editor

August 25, 2024- by Steven Greer, MD (more…)

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Baking with Chef Steve: Perfecting the Blueberry Muffin

Posted on December 30, 2024 by Editor

December 29, 2024- by Steven Greer (more…)

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Cooking with Chef Steve: Braised Ribs and Filet Mignon

Posted on December 30, 2024 by Editor

December 25, 2024- by Steven Greer (more…)

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