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June 8, 2012
François Payard Bakery is now offerng seasonal ice cream and sorbet sandwiched between macarons. Flavors include mango, chocolate, coconut, pistachio/raspberry, passion fruit/cheesecake, and vanilla.
*** BatteryPark.TV has selected François Payard Bakery as a Best of Downtown for Pastries, breakfast and lunch sandwiches
200 West Street in the Goldman Sachs building across from Shake Shack