Who is managing Black Seed Bagels’ inventory?

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Black Seed BagelJune 11, 2014- By Steven E. Greer

Over the weekend, a general manager of a fine dining establishment and I were joking about the horrible inventory management of the Hudson Eats Black Seed Bagels. I have never once seen them with bagels left in stock, and neither had the GM.

Now, a local neighborhood blog has generated a few comments about the same thing.

Please post you comments. Do you like Black Seed Bagels, when you can get one? Are they too expensive?

(Editor’s note: We hope to try them out and wish them success. This post is meant to be constructive)

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1 Response to Who is managing Black Seed Bagels’ inventory?

  1. Joel says:

    I asked one of their staff about this. They are not yet baking 24 hours a day yet from their bakery on Elizabeth, and until that time, they are limiting the Brookfield location to a fixed number of bagels each day.

    They told me that they plan to increase inventory as soon as possible.

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