Search Results for: danny meyer

Restaurateur Danny Meyer gives some travel tips

February 6, 2014- The WSJ reports, “If one person were to be crowned king of New York’s dining scene, there’s a good chance it would be Danny Meyer. Back in 1985, he opened Union Square Cafe, a relaxed yet refined … Continue reading

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Danny Meyer opens huge nightclub on 28th and 11th Ave, Porchlight

January 10th, 2014- The Post reports, “In the fall, Meyer will open Porchlight (28th Street and 11th Avenue), a massive, 4,000-square-foot, Southerntinged bar that will be an offshoot of his Blue Smoke barbecue joints. Expect microbrews, signature cocktails and down-home … Continue reading

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Danny Meyer denies Pier 26 rumors

December 9, 2013- The Commercial Observer interviewed restaurateur Danny Meyer about real estate and the impact of his restaurants. Interestingly, he was asked whether USHG was going to manage Pier 26. His answer seems to confirm our suspicion that he … Continue reading

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Delta Airlines features Danny Meyer in ad

https://www.youtube.com/watch?v=5RUoS5psYLQ&feature=share&list=PLwcGJbNwoJpc35zqKOJiRBKeSuH4Dlcvd   (more…)

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Danny Meyer to open new chain of pressed juice bars

https://youtu.be/7LiwaVq3yRU     (more…)

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Special thanks to Danny Meyer, Gristedes, and Hudson Produce

November 2, 2012 By Steven E. Greer The community is expressing thanks to restaurateur Danny Meyer for opening his shops in Battery Park at the earliest possible times. Their TV screens were the only form of information for many since … Continue reading

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A few comments from Danny Meyer about the new Zagat ratings for North End Grill

October 4, 2012 By Steven E. Greer The new 2013 edition of Zagat ranked Danny Meyer’s new North End Grill as the best new restaurant. We asked him some questions. Note how Mr. Meyer defers some questions to his staff, … Continue reading

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I pioneered the new genre of Instagram food and scenery reviews 10-years ago

May 5, 2024- by Steven Greer (more…)

Posted in - History Essays, - Op-Ed, City government, Film Theater and TV, Food Essays, Life Lesson Essays | Leave a comment

The Restaurateurs’ Deal with the Devil

May 4, 2020- by Steven E. Greer Something just occurred to me about the plight of New York fine dining caused by the house-arrest (more…)

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Autocracy Watch: 7-31-2021

Autocracy Watch: (more…)

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A viable populist could replace Trump on the GOP ticket

April 23, 2020- by Steven E. Greer I told you this Paycheck Protection Program (PPP) loan program was being scammed. (more…)

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Read Between the Lines: 6-16-2020

Trump tweets: (more…)

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Restaurants need to stop paying ransom to crooked gas, electric, fire, and plumbing inspectors

December 22, 2018- by Steven E. Greer I watched a Netflix show about the seven days of frantic preparation before the 3-Michelin-star (more…)

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Eric Korsh, chef at North End Grill, is the next to fall in the #MeToo era

Update March 15, 2018- Chef Korsh has been fired from Racines after only two weeks on the job. (more…)

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Exclusive: North End Grill soon to close

Update March 22, 2018- The unethical scumbags at Eater (owned by Vox Media) stole our exclusive story and ran their own without credit. (more…)

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City decides to place traffic light at Rector Place and South End Ave

The dangerous intersection of West Thames and South End Ave where a light is needed Update May 4, 2019- The city is finally installing this light, (more…)

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Review: Lombardi’s Pizza in SoHo

December 10, 2014- By Steven E. Greer, MD On the third day of my quest for the best pizza Downtown, I ordered in from famed 100-year-old (more…)

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Review: Montrio Bistro

February 15, 2018- by Steven E. Greer I found another restaurant in the Monterey area that is worthy of mentioning. It is chef-owned Montrio Bistro in the city of (more…)

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Review: The new Union Square Café

Update April 26, 2017- Even the food reviews in the New York Times are now agenda-driven propaganda. (more…)

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The real estate bubble and high rent are killing off even the best of restaurants

A $30 meal at the new Union Square Cafe July 25, 2017- by Steven E. Greer In the course of writing my silly restaurant reviews, over the last several years, I have noticed the (more…)

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