January 23, 2013 By Steven E. Greer, MD
Thanks to a few medical doctors, most notably Robert Lustig of UCSF, it is becoming known that humans can develop fatty liver disease even if they do not consume alcohol. Certain foods are processed exclusively by the liver and have no other pathway than to be converted into fat and stored in lover cells. Sugar and trans-fats are the big villains. Also, overeating of other food will cause NAFLD, but not as quickly as fructose, trans-fats, and alcohol.
One can be normal weight and still have excessive fat around the abdominal organs and a fatty liver. This can lead to lack of energy, diabetes, cancer, and other illnesses.
Dr. Lustig was recently featured on CBS’s “60 Minutes” about the harm of fructose and how it has contributed to the obesity epidemic. I asked him some questions too. Continue reading

September 11, 2013- Today 



