Category Archives: Cooking tips

Gift ideas: A Breville juicer

December 2, 2013- By Steven E. Greer, MD Ladies often stop me and say, “You look great. What’s your number?”. That’s because I drink a vegetable juice several times a week. I recommend the Breville brand. It separates out the … Continue reading

Posted in Cooking tips, Health and lifestyle, Tip of the Week | Leave a comment

Not the “Cut” they had in mind at Reserve Cut in FiDi

October 16, 2013- The newest attempt to make the Setai building restaurant space work is the recently opened Reserve Cut steakhouse. Things aren’t going well. One employee stabbed another, according to the Post.   (more…)

Posted in Cooking tips, Crime | Leave a comment

Tips for restaurant owners dealing with the press

December 22, 2013- the news of a PR agent tweeting an insensitive comment about getting AIDS on her travel to South Africa relates to my comments about PR people, below. December 18, 2013- By Steven E. Greer In my day … Continue reading

Posted in Cooking tips, Reviews | Leave a comment

3,000 calories in one Cheesecake Factory pasta dish

https://youtu.be/JQLOyY235YE By Saundra Young, CNN For the last six years, the CSPI has released Xtreme Eating Awards winners in its Nutrition Action Healthletter. The nine finalists for 2013: (more…)

Posted in - 1 The Good News and Greer Report, Cooking tips, Doctors, Dentists, Sports and fitness, Videos | Leave a comment

How to make coffee that pleases even a crackhead

(more…)

Posted in Cooking tips, Humor and pranks, Reviews, Tip of the Week, Videos | Leave a comment

Photo of the Week

(more…)

Posted in Cooking tips | Leave a comment

The physics of cooking a good steak on a grill

The excellent PBS show, Cook’s Country, explained the physics behind making a steak on the grill that has the proper outer crust, where all the taste is derived, while maintaining the medium rare center. It’s all about moisture. As long … Continue reading

Posted in Cooking tips, Videos | Leave a comment